Nectar'In, located in the heart of Brest city centre, is much more than just a restaurant. It's a true haven of well-being, where eating out takes on a whole new dimension. With a philosophy based on freshness, nutritional balance and vitality, Nectar'In offers a unique nomadic culinary experience, complemented by a range of smoothies. The...

Agence Cap Architecture Agencement Paul Champs designed the reception, bar, spirits bar, restaurant room and rooms of this 4-star hotel and one-star gourmet restaurant in the Pointe Saint Mathieu commune of Plougonvelin

Design by Agence UH Architecture Intérieure For the renowned company Histoire de Chocolat, the Agencement Paul Champs team designed the furniture, accompanied by its subsidiary Itec in metalwork, for the new boutique in Plouzané

Design A3 Argouach Architectes Associés The Agencement Paul Champs team contributed to the creation of muffled and sober spaces for the offices of the Barraine Immobilier Group's head office by bringing quality and attention to detail to the execution of the works.

Design Agencement Paul Champs All trades work

Eat Salad restaurant Guipavas

Design Agencement Paul Champs All trades work